Restaurant Gandhi

• DallYellow lentil soup, gently spiced.
  $8.50
• MulligatawnyClassic curried lentil & vegetable soup.
  $9.50

• PakoraVegetables dipped in spiced chickpea batter, fried golden.
  $9.95
• Onion BhajeeCrisp onion fritters spiced with cumin & coriander.
  $8.95
• Vegetable SamosaFlaky pastry filled with spiced potatoes & peas.
  $8.95
• Meat SamosaPastry filled with spiced minced lamb.
  $9.95
• Chicken TikkaBoneless chicken marinated in yogurt & spices, grilled.
  $12.95
• Sheekh KababSkewered spiced minced lamb, char-grilled.
  $13.95
• Lamb TikkaTender lamb cubes marinated & grilled in the tandoor.
  $14.95

• Chicken TandooriHalf chicken marinated in yogurt & tandoori spices, clay-oven roasted.
  $24.95
• Chicken TikkaBoneless chicken, tandoor-grilled to a smoky char.
  $26.95
• Lamb TikkaMarinated lamb cubes, char-grilled in the tandoor.
  $33.95
• Gandhi PlatterChef's selection of tandoori favourites for the table.
  $41.95

• Vegetable BiryaniBasmati rice layered with spiced vegetables & saffron.
  $23.95
• Chicken BiryaniFragrant basmati rice slow-cooked with spiced chicken.
  $25.95
• Lamb BiryaniBasmati rice layered with tender spiced lamb & saffron.
  $28.95
• Shrimp BiryaniBasmati rice layered with spiced shrimp & saffron.
  $30.95

Choice of chicken, lamb, beef, or shrimp — prepared Bhuna, Madras, Vindaloo, Korma, or Sagwala style.

• BhunaThick, richly spiced pan-fried curry.
  $27–$32
• MadrasSouth Indian style, hot & tangy with curry leaves.
  $27–$32
• VindalooFiery Goan-style curry with vinegar & chili.
  $27–$32
• KormaMild, creamy curry with cashew & coconut.
  $27–$32
• SagwalaSimmered in a spiced spinach & herb sauce.
  $27–$32

• Butter ChickenTandoori chicken simmered in a velvety tomato-butter sauce.
  $25.95
• Chicken Tikka MasalaGrilled chicken tikka in a creamy spiced tomato sauce.
  $25.95
• Lamb PasandaTender lamb in a mild almond & cream sauce.
  $27.95

• Aloo GobhiPotatoes & cauliflower simmered with turmeric & cumin.
  $18.95
• Sag PanirHomemade cheese cubes in a creamy spinach sauce.
  $19.95
• Chana MasalaChickpeas simmered in a tangy tomato-onion masala.
  $17.95

• Basmati RiceSteamed long-grain basmati.
  $5.50
• Vegetable RiceBasmati sautéed with garden vegetables.
  $11.50

• NaanClassic leavened bread, baked fresh in the tandoor.
  $5.50
• Garlic NaanNaan brushed with butter & fresh garlic.
  $8.50
• Cheese NaanNaan stuffed with melted cheese.
  $10.50

• Gulab JamunWarm milk dumplings soaked in rose-cardamom syrup.
  $4.95
• KulfiTraditional dense Indian ice cream, pistachio & cardamom.
  $6.95
• Mango LassiChilled yogurt drink blended with sweet mango.
  $6.95
• Ras MalaiSoft cheese dumplings in sweetened saffron milk.
  $7.95